Atlantic Cod
Photo: Unknown author / Public domain (via Wikimedia Commons)

Gadus morhua

Atlantic Cod

Saltwater

About this species

A historically vital food fish of the cold North Atlantic, with a chin barbel and mottled brown body. It feeds near the bottom over rough ground and offshore banks. Baited bottom rigs and heavy jigs or "pirks" over wrecks and reefs are traditional.

Season

123456789101112

Depth

20 – 200 m

Habitat Spots

OffshoreNearshore

Fishing Methods

BottomJigging

Bait & Rig

Baited bottom rigs with squid, clam, or worm near the seafloor, or heavy pirk jigs worked over wrecks, reefs, and offshore banks.

Edibility & Taste

Classic firm white fish prized for fish-and-chips, salt cod, and chowder; stocks are depleted in many regions so check local regulations before targeting.

Similar Species

Identified by three dorsal fins, two anal fins, a pale lateral line arching over the pectoral, and a prominent chin barbel; haddock has a black lateral line and dark shoulder spot.

Record Weight

96 kg

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